Brooke (![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
betweensunandmoon) wrote2024-06-22 10:43 pm
betweensunandmoon) wrote2024-06-22 10:43 pm
Entry tags:
Mashed potatoes
I have finally learned the secret to making homemade mashed potatoes taste just as good as restaurant mashed potatoes: using sour cream instead of milk. :D
Not overcooking or undercooking the potatoes helps too, of course. :P
Not overcooking or undercooking the potatoes helps too, of course. :P