Date: 2020-09-17 09:24 pm (UTC)
betweensunandmoon: (Default)
Well, thank you for sacrificing your time and ingredients in the name of science.

Or it may have been intended to resemble an American muffin, which tend to taste oily and uninspiring :-p
Huh. You might be right, now that I think about it.

I just gave the lemon-poppyseed mug cake another try, using twice as much lemon juice this time, and it was a lot better, though my mother said it still wasn't lemony enough for her taste.

I'll master the art of the mug cake one day, I swear. :P
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betweensunandmoon: (Default)
Brooke

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